APPETIZERS

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Chicken Wings 6 for 10 / 12 for 18
Fried or grilled chicken wings with your choice of:
Parmesan garlic, adobo, Kansas City barbecue, honey buffalo, or hot sauce

 

Pretzel Bites 9
Warm pretzel bites served with queso & spicy mustard dipping sauces

 

Smoked Salmon Deviled Eggs 13
Hard-boiled eggs filled with a classic deviled egg mixture, topped with smoked salmon, capers & fresh dill

 

SOUPS & SALADS

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Antipasti Salad 13
Mixed greens, cherry tomatoes, mixed olives, red onion, cucumbers, banana peppers, sliced salami & mozzarella cheese tossed in a house-made red wine vinaigrette

 

Spinach Salad 16
Baby spinach tossed in a bacon-balsamic vinaigrette with red onion, bacon bits, gorgonzola, toasted almonds & honey-poached pears

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Soup du Jour 8
Ask your server for today’s selection highlighting seasonal ingredients

 

SANDWICHES​

Served with your choice of fries or sweet potato fries
Substitute house salad +2.50 or Caesar salad +3.50
Gluten-free bun +3.50

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Chicken Caesar Wrap 15
Grilled or fried chicken breast tossed with Romaine, Parmesan, Caesar dressing & house-made croutons in a warm spinach wrap

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Black Angus Burger* 16
Seasoned ground Angus beef, lettuce, tomato, crispy onions & Cajun remoulade on a warm potato bun
Add-ons: pickles, red onions, jalapeños, sautéed mushrooms or caramelized onions
Over-easy egg +1 / Bacon +2

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French Dip 17
Shaved beef, caramelized onions, provolone & horseradish cream on a warm French baguette with natural au jus

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Chicken BLT Sandwich 16
Grilled or fried chicken breast with bacon, lettuce, tomato & pesto ranch on a potato bun

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Fried Haddock Sandwich 15
Crispy haddock filet on a potato bun with lettuce, tomato & house tartar sauce

 

Adobo Shrimp Wrap 16
Floured & flash-fried shrimp tossed in adobo sauce with crushed tortilla chips, shredded lettuce & pico de gallo in a warm spinach wrap

 

CHEF’S SPECIALTIES

Gluten-free pasta available +3.50

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Bacon Cheddar Quiche 17
Bacon & cheddar quiche served with a fresh side salad

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Chicken & Waffles 20
Crispy fried chicken over Belgian waffles with maple syrup

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Grilled Chicken Alfredo 17
Grilled chicken breast over trottole pasta in a rich Parmesan cream sauce

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Blackened Chicken Bacon Mac & Cheese 16
Cavatappi pasta in creamy cheese sauce with blackened chicken & crispy bacon

 

Fish n’ Chips 18
Beer-battered, deep-fried haddock served with coleslaw, house-cut fries & tartar sauce

 

Chicken Fried Chicken 22
Fried chicken breast, mashed potatoes, green beans & country gravy

 

Chicken Tenders 13
Crispy chicken tenders & house-cut fries

 

Chicken Pesto Tortellini 18
Grilled chicken breast, cherry tomatoes & cheese-filled tortellini tossed in a pesto cream sauce

 

Cajun Shrimp Pasta 18
Grilled shrimp, caramelized onions, arugula & andouille sausage tossed with trottole pasta in a Cajun cream sauce

 

These items may be cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish & eggs may increase the risk of foodborne illness.

When a request is made to split a course, a $5 fee will be applied.

A gratuity of 20% will be applied for parties of six or more.