BAR MENU*
Our bar & lounge offers a lively atmosphere featuring music, six TVs, high-top tables & casual service. Guests can enjoy both our dining room menu & these exclusive bar food offerings.
*Menu items subject to change.
APPETIZERS
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Chicken Wings 6 for $10 or 12 for $18
Fried or grilled chicken wings with your choice of:
Parmesan garlic sauce, adobe sauce, Kansas City barbecue sauce, honey buffalo sauce or hot sauce
Pretzel Bites 9
Warm pretzel bites, served with queso & spicy mustard dipping sauces
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SALADS
ADD TO ANY SALAD (grilled or blackened)
Chicken Breast 7, Grilled Salmon* 8, Beef Tenderloin* 9, Grilled Shrimp 12
House Salad Small 7 Large 14
Mixed greens, cherry tomatoes, shredded carrots, sliced cucumbers, toasted sunflower seeds, house-made croutons & the dressing of your choice
Caesar Salad
Small 8 Large 16
Chopped Romaine, traditional Caesar dressing, shaved Parmesan & house-made croutons
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SANDWICHES
Served with your choice of fries or sweet potato fries. Substitute house salad for $2.50 or Caesar salad for $3.50
Black Angus Burger* 16
Seasoned ground Angus beef, lettuce, tomato, crispy onions & Cajun remoulade on a warm potato bun
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Add ons: pickles, raw red onions, jalapeños, sautéed mushrooms or caramelized onions.
Add over easy egg +$1
Add bacon +$2
French Dip 17
Shaved beef, caramelized onions, provolone cheese & horseradish cream sauce,
served on a warm French baguette with a side of natural au jus
Fried Haddock Sandwich 14
Beer-battered, deep fried haddock served with lettuce, tomato & tartar sauce on a potato bun
Add coleslaw +$1
Adobe Shrimp Wrap 16
Floured & flash fried shrimp tossed in adobe sauce with crushed tortilla chips,
shredded lettuce & pico de gallo in a warm spinach wrap
Add anchovies +$2
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CHEF'S SPECIALTIES
“Chicken Fried Chicken” 22
Fried chicken breast, mashed potatoes, green beans & country gravy
Fish n’ Chips 18
Beer-battered, deep fried haddock, served with coleslaw, house cut fries & tartar sauce
Chicken Tenders 13
Crispy chicken tenders & fries
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*These items may be cooked to order. Warning: Consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase the risk of food-borne related illness.